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Inner Oaks Holistic ApproachInner Oaks Holistic ApproachInner Oaks Holistic ApproachInner Oaks Holistic Approach
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Silence is opening up to all that is.

LM.

Silence is opening up to all that is.

LM.

Silence is opening up to all that is.

LM.

Welcome to Inner Oaks Holistic Approach Experiences

We are located in the heart of Quinan, N.S. a quaint French Acadian village in Yarmouth County, about 25 minutes inland from Yarmouth.

We invite you to join us at Inner Oaks for an on-site visit to explore our collection of fresh herbs, tour the nursery, enjoy a tisane on the covered veranda, take in a Culinary or Soul Boost Nova Scotia experience, and visit our gift shop.

We grow an abundance of culinary herbs — including oregano, basil, sage, thyme, chives, lemon verbena, holy basil, tarragon and lavender, to name just a few. We also grow seasonal vegetables and berries.

We are open seasonally by appointment — reach out by email at inneroaks@gmail.com. Coordinates and directions are provided once your appointment is confirmed. We’re located in Quinan, in southwest Nova Scotia, and open from mid-April until mid-October. You can also follow us on FB Inner Oaks Holistic Approach for our latest updates. 

Get immersed in the experience of Inner Oaks by seeing our most recent video:

View around the Inner Oaks property

In September, our community hosts a Labour Day picnic, and occasionally a spring wild game evening, both organized by local volunteers. These events take place at our community hall.


In its day, Quinan was well known for hunting and fishing - people came from far and wide to connect with our local guides. One such guide was Pierre Vacon, a dear departed friend of ours. He once shared the story of a guest who was so fast and accurate with a rock that he could hunt rabbits and partridge with it. That guest turned out to be none other than the legendary baseball player, Babe Ruth.

We are also known for our dark skies. Just down the road from Inner Oaks is Deep Sky Observatory, where Tim and Amanda offer guided night-sky viewing through telescopes — a truly unique experience. https://www.deepskyeye.com/

Many years ago, our community was referred to as “The Forks,” and by our Mi’kmaq ancestors as Mawtoqag — the place where two rivers meet and flow together. The Quinan River flows into the Tusket River, and Inner Oaks is located directly on the Quinan River, not far from where the rivers join.

 

In the spring, as we sip herbal beverages on the covered veranda beside the river, we often see outdoor enthusiasts in canoes and kayaks In the summer months, the area comes alive with cold-water immersions in winter, and swimming, and playing in the rapids over the warm summer months. 

 

We felt this was the perfect place to establish Inner Oaks Holistic Approach Experiences

 

The word “Inner” was chosen to reflect inner healing, and “Oaks” for the oak trees that line the property — symbols of strength. Their roots intertwine underground with such grace, supporting and communicating with one another. It’s remarkable how the older trees look out for the younger ones, guiding them in ways that show their love and interconnectedness.

Much like a seed being planted, Inner Oaks will continue to grow and expand in its services, as we pour love, attention, and nurturing into this beautiful property. We look forward to welcoming you.

 

* The herb and gift shop is currently open seasonally, by appointment.

Meet Laura Muise, your host.

Welcome,

When the opportunity arose to build, design, and establish a registered herb nursery and gift shop in Southwest Nova Scotia, Laura Muise embraced this new chapter with open arms and a full heart.

When the opportunity arose to build, design, and establish a registered herb nursery and gift shop in Southwest Nova Scotia, Laura Muise embraced this new chapter with open arms and a full heart.

Born into a large and loving family with seven siblings, Laura grew up by the ocean, where life was deeply connected to nature, sibling rivalry, and hard work. Her family fished, harvested Irish moss, raised livestock, hunted wild game, tended gardens, and foraged wild foods. She credits her strong work ethic to the example set by her hardworking family, who taught her the value of perseverance and dedication.

Laura’s career in hospitality began as a teenager, and she remained in the industry for over four decades. Passionate about her work, she thrived in restaurant and tourism settings, building a reputation for excellence through her commitment to service, creativity, and a genuine love for connecting with people. She attributes her success to joyful determination, an unwavering passion for food, and the steadfast support of her guests and family.

Fifteen years ago, Laura launched Laura’s Tastes, a platform where she shared her culinary adventures, food photography, and travel experiences. She gained a loyal following by showcasing local foods and fresh seafood, documenting regional cuisine through film, and hosting immersive food experiences for visitors.

In time, she took on a new challenge - opening The Hatfield House Restaurant and Culinary Experiences, a distinctive dining destination set in a historic home in Tusket, NS. The restaurant became known for its intimate 65 - seat setting, offering old-fashion foods, fresh seafood, and curated culinary experiences. Laura played a hands-on role in every aspect of the business, working in both front- and back-of-house operations. She infused creativity into every detail - including the menu and the design of herb gardens on the property. In 2017, she made the thoughtful decision to sell the restaurant, choosing to focus on family and new creative pursuits.

Though she had planned to step away from the hospitality sector, life had other exciting plans.

Now an accomplished author, Laura’s book, Inheritance Revealed, is a compelling blend of memoir and spiritual exploration, guiding readers toward deeper self-awareness and authenticity. This transformative work encourages breaking free from limiting patterns and embracing personal growth. Whether seeking inspiration, clarity, or a connection to universal energies, Inheritance Revealed offers a roadmap to healing and expansion. It debuted as a #1 bestseller in spiritual inspiration on Amazon upon its release. It was through Laura’s personal enlightenment that Soul Boost Nova Scotia was created. 

Three years before publishing Inheritance Revealed, Laura felt a profound calling back to food and hospitality, this time with a focus on mindfulness and well-being. Spiritually guided, she founded Inner Oaks, a project that aligns with her core values and passion for holistic living. She honours Mother Earth and embraces a health-conscious approach, now offering experiences that nourish the mind, body, and spirit.

Today, Laura invites you to join her for a Culinary or Soul Boost Experience at Inner Oaks - designed to inspire, uplift, and delight, ensuring every guest leaves with a heart full of joy and a spirit ignited by possibility.

f-sgntr01-05

Order Laura’s book here: Inheritance Revealed

Visit my Social Media Sites.
https://www.facebook.com/inneroaks
https://www.facebook.com/Laurastastes/
and on Instagram under Laurastastesns

Blogs: https://laurastastes2011.blogspot.com/

Past Film - Cream Lobster Nova Scotia Style

https://tinyurl.com/5n7c8bec

Recent Press: Vacay.ca article by Adrian Brijbassi

MISSION STATEMENT

Welcome to Inner Oaks Holistic Approach Experiences

We are located in the heart of Quinan, N.S. a quaint French Acadian village in Yarmouth County, about 25 minutes inland from Yarmouth.

We invite you to join us at Inner Oaks for an on-site visit to explore our collection of fresh herbs, tour the nursery, enjoy a tisane on the covered veranda, take in a Culinary or Soul Boost Nova Scotia experience, and visit our gift shop.

We grow an abundance of culinary herbs — including oregano, basil, sage, thyme, chives, lemon verbena, holy basil, tarragon and lavender, to name just a few. We also grow seasonal vegetables and berries.

We are open seasonally by appointment — reach out by email at inneroaks@gmail.com. Coordinates and directions are provided once your appointment is confirmed. We’re located in Quinan, in southwest Nova Scotia, and open from mid-April until mid-October. You can also follow us on FB Inner Oaks Holistic Approach for our latest updates. 

Get immersed in the experience of Inner Oaks by seeing our most recent video:

View around the Inner Oaks property

In September, our community hosts a Labour Day picnic, and occasionally a spring wild game evening, both organized by local volunteers. These events take place at our community hall.

In its day, Quinan was well known for hunting and fishing - people came from far and wide to connect with our local guides.

One such guide was Pierre Vacon, a dear departed friend of ours. He once shared the story of a guest who was so fast and accurate with a rock that he could hunt rabbits and partridge with it. That guest turned out to be none other than the legendary baseball player, Babe Ruth.

We are also known for our dark skies. Just down the road from Inner Oaks is Deep Sky Observatory, where Tim and Amanda offer guided night-sky viewing through telescopes — a truly unique experience. https://www.deepskyeye.com/

Many years ago, our community was referred to as “The Forks,” and by our Mi’kmaq ancestors as Mawtoqag — the place where two rivers meet and flow together. The Quinan River flows into the Tusket River, and Inner Oaks is located directly on the Quinan River, not far from where the rivers join.

In the spring, as we sip herbal beverages on the covered veranda beside the river, we often see outdoor enthusiasts in canoes and kayaks In the summer months, the area comes alive with cold-water immersions in winter, and swimming, and playing in the rapids over the warm summer months. 

We felt this was the perfect place to establish Inner Oaks Holistic Approach Experiences.

IMG_9468_sm

The word “Inner” was chosen to reflect inner healing, and “Oaks” for the oak trees that line the property — symbols of strength. Their roots intertwine underground with such grace, supporting and communicating with one another. It’s remarkable how the older trees look out for the younger ones, guiding them in ways that show their love and interconnectedness.

Much like a seed being planted, Inner Oaks will continue to grow and expand in its services, as we pour love, attention, and nurturing into this beautiful property. We look forward to welcoming you.

 

* The herb and gift shop is currently open seasonally, by appointment.

Meet Laura Muise, your host.

Welcome,

When the opportunity arose to build, design, and establish a registered herb nursery and gift shop in Southwest Nova Scotia, Laura Muise embraced this new chapter with open arms and a full heart.

Born into a large and loving family with seven siblings, Laura grew up by the ocean, where life was deeply connected to nature, sibling rivalry, and hard work. Her family fished, harvested Irish moss, raised livestock, hunted wild game, tended gardens, and foraged wild foods. She credits her strong work ethic to the example set by her hardworking family, who taught her the value of perseverance and dedication.

Laura’s career in hospitality began as a teenager, and she remained in the industry for over four decades. Passionate about her work, she thrived in restaurant and tourism settings, building a reputation for excellence through her commitment to service, creativity, and a genuine love for connecting with people. She attributes her success to joyful determination, an unwavering passion for food, and the steadfast support of her guests and family.

Fifteen years ago, Laura launched Laura’s Tastes, a platform where she shared her culinary adventures, food photography, and travel experiences. She gained a loyal following by showcasing local foods and fresh seafood, documenting regional cuisine through film, and hosting immersive food experiences for visitors.

In time, she took on a new challenge - opening The Hatfield House Restaurant and Culinary Experiences, a distinctive dining destination set in a historic home in Tusket, NS. The restaurant became known for its intimate 65 - seat setting, offering old-fashion foods, fresh seafood, and curated culinary experiences. Laura played a hands-on role in every aspect of the business, working in both front- and back-of-house operations. She infused creativity into every detail - including the menu and the design of herb gardens on the property. In 2017, she made the thoughtful decision to sell the restaurant, choosing to focus on family and new creative pursuits.

Though she had planned to step away from the hospitality sector, life had other exciting plans.

Now an accomplished author, Laura’s book, Inheritance Revealed, is a compelling blend of memoir and spiritual exploration, guiding readers toward deeper self-awareness and authenticity. This transformative work encourages breaking free from limiting patterns and embracing personal growth. Whether seeking inspiration, clarity, or a connection to universal energies, Inheritance Revealed offers a roadmap to healing and expansion. It debuted as a #1 bestseller in spiritual inspiration on Amazon upon its release. It was through Laura’s personal enlightenment that Soul Boost Nova Scotia was created. 

Three years before publishing Inheritance Revealed, Laura felt a profound calling back to food and hospitality, this time with a focus on mindfulness and well-being. Spiritually guided, she founded Inner Oaks, a project that aligns with her core values and passion for holistic living. She honours Mother Earth and embraces a health-conscious approach, now offering experiences that nourish the mind, body, and spirit.

Today, Laura invites you to join her for a Culinary or Soul Boost Experience at Inner Oaks - designed to inspire, uplift, and delight, ensuring every guest leaves with a heart full of joy and a spirit ignited by possibility.

f-sgntr01-05
MISSION STATEMENT

Order Laura’s book here: Inheritance Revealed

Visit my Social Media Sites.
https://www.facebook.com/inneroaks
https://www.facebook.com/Laurastastes/
and on Instagram under Laurastastesns

Blogs: https://laurastastes2011.blogspot.com/

Past Film - Cream Lobster Nova Scotia Style

https://tinyurl.com/5n7c8bec

Recent Press: Vacay.ca article by Adrian Brijbassi

Welcome to

Inner Oaks Holistic Approach Experiences

We are located in the heart of Quinan, N.S. a quaint French Acadian village in Yarmouth County, about 25 minutes inland from Yarmouth.

We invite you to join us at Inner Oaks for an on-site visit to explore our collection of fresh herbs, tour the nursery, enjoy a tisane on the covered veranda, take in a Culinary or Soul Boost Nova Scotia experience, and visit our gift shop.

We grow an abundance of culinary herbs — including oregano, basil, sage, thyme, chives, lemon verbena, holy basil, tarragon and lavender, to name just a few. We also grow seasonal vegetables and berries.

We are open seasonally by appointment — reach out by email at inneroaks@gmail.com. Coordinates and directions are provided once your appointment is confirmed. We’re located in Quinan, in southwest Nova Scotia, and open from mid-April until mid-October. You can also follow us on FB Inner Oaks Holistic Approach for our latest updates. 

Get immersed in the experience of Inner Oaks by seeing our most recent video:

View around our property

In September, our community hosts a Labour Day picnic, and occasionally a spring wild game evening, both organized by local volunteers. These events take place at our community hall.

In its day, Quinan was well known for hunting and fishing - people came from far and wide to connect with our local guides.

One such guide was Pierre Vacon, a dear departed friend of ours. He once shared the story of a guest who was so fast and accurate with a rock that he could hunt rabbits and partridge with it. That guest turned out to be none other than the legendary baseball player, Babe Ruth.

We are also known for our dark skies. Just down the road from Inner Oaks is Deep Sky Observatory, where Tim and Amanda offer guided night-sky viewing through telescopes — a truly unique experience. https://www.deepskyeye.com/

Many years ago, our community was referred to as “The Forks,” and by our Mi’kmaq ancestors as Mawtoqag — the place where two rivers meet and flow together. The Quinan River flows into the Tusket River, and Inner Oaks is located directly on the Quinan River, not far from where the rivers join.

In the spring, as we sip herbal beverages on the covered veranda beside the river, we often see outdoor enthusiasts in canoes and kayaks In the summer months, the area comes alive with cold-water immersions in winter, and swimming, and playing in the rapids over the warm summer months. 

We felt this was the perfect place to establish Inner Oaks Holistic Approach Experiences.

IMG_9468_sm

The word “Inner” was chosen to reflect inner healing, and “Oaks” for the oak trees that line the property — symbols of strength. Their roots intertwine underground with such grace, supporting and communicating with one another. It’s remarkable how the older trees look out for the younger ones, guiding them in ways that show their love and interconnectedness.

Much like a seed being planted, Inner Oaks will continue to grow and expand in its services, as we pour love, attention, and nurturing into this beautiful property. We look forward to welcoming you.

 

* The herb and gift shop is currently open seasonally, by appointment.

Meet Laura Muise, your host.

Welcome,

When the opportunity arose to build, design, and establish a registered herb nursery and gift shop in Southwest Nova Scotia, Laura Muise embraced this new chapter with open arms and a full heart.

Born into a large and loving family with seven siblings, Laura grew up by the ocean, where life was deeply connected to nature, sibling rivalry, and hard work. Her family fished, harvested Irish moss, raised livestock, hunted wild game, tended gardens, and foraged wild foods. She credits her strong work ethic to the example set by her hardworking family, who taught her the value of perseverance and dedication.

Laura’s career in hospitality began as a teenager, and she remained in the industry for over four decades. Passionate about her work, she thrived in restaurant and tourism settings, building a reputation for excellence through her commitment to service, creativity, and a genuine love for connecting with people. She attributes her success to joyful determination, an unwavering passion for food, and the steadfast support of her guests and family.


Fifteen years ago, Laura launched Laura’s Tastes, a platform where she shared her culinary adventures, food photography, and travel experiences. She gained a loyal following by showcasing local foods and fresh seafood, documenting regional cuisine through film, and hosting immersive food experiences for visitors.


In time, she took on a new challenge - opening The Hatfield House Restaurant and Culinary Experiences, a distinctive dining destination set in a historic home in Tusket, NS. The restaurant became known for its intimate 65 - seat setting, offering old-fashion foods, fresh seafood, and curated culinary experiences. Laura played a hands-on role in every aspect of the business, working in both front- and back-of-house operations. She infused creativity into every detail - including the menu and the design of herb gardens on the property. In 2017, she made the thoughtful decision to sell the restaurant, choosing to focus on family and new creative pursuits.


Though she had planned to step away from the hospitality sector, life had other exciting plans.

Now an accomplished author, Laura’s book, Inheritance Revealed, is a compelling blend of memoir and spiritual exploration, guiding readers toward deeper self-awareness and authenticity. This transformative work encourages breaking free from limiting patterns and embracing personal growth. Whether seeking inspiration, clarity, or a connection to universal energies, Inheritance Revealed offers a roadmap to healing and expansion. It debuted as a #1 bestseller in spiritual inspiration on Amazon upon its release. It was through Laura’s personal enlightenment that Soul Boost Nova Scotia was created. 

Three years before publishing Inheritance Revealed, Laura felt a profound calling back to food and hospitality, this time with a focus on mindfulness and well-being. Spiritually guided, she founded Inner Oaks, a project that aligns with her core values and passion for holistic living. She honours Mother Earth and embraces a health-conscious approach, now offering experiences that nourish the mind, body, and spirit.

Today, Laura invites you to join her for a Culinary or Soul Boost Experience at Inner Oaks - designed to inspire, uplift, and delight, ensuring every guest leaves with a heart full of joy and a spirit ignited by possibility.

f-sgntr01-05
MISSION STATEMENT

Order Laura’s book here: Inheritance Revealed

Visit my Social Media Sites.
https://www.facebook.com/inneroaks
https://www.facebook.com/Laurastastes/
and on Instagram under Laurastastesns

Blogs: https://laurastastes2011.blogspot.com/

Past Film - Cream Lobster Nova Scotia Style

https://tinyurl.com/5n7c8bec

Recent Press: Vacay.ca article by Adrian Brijbassi

Herbs & Garden Shop

Our culinary herb and gift shop are open for business May through October by appointment only

We invite you to make an appointment for an onsite visit to see our collection of fresh spring herbs and visit our gift shop.

A variety of different culinary herbs, including mature lavender plants will be available for purchase over the spring and early summer months. Our gift shop features unique gifts made on site, like balsam soap, fresh floral waters, lavender products, pottery and our very own dried herb tea and cooking spice blend.

We have local items, like fresh honey, and maple syrup. In addition, we plan to have products that are in season.

For inquiries please reach out to us by email at laurastastes@gmail.com. We will respond with-in 24 hours.

Herbs & Garden Shop

Our culinary herb and gift shop are open for business May through October by appointment only

We invite you to make an appointment for an onsite visit to see our collection of fresh spring herbs and visit our gift shop.

A variety of different culinary herbs, including mature lavender plants will be available for purchase over the spring and early summer months. Our gift shop features unique gifts made on site, like balsam soap, fresh floral waters, lavender products, pottery and our very own dried herb tea and cooking spice blend.

We have local items, like fresh honey, and maple syrup. In addition, we plan to have products that are in season.

For inquiries please reach out to us by email at laurastastes@gmail.com. We will respond with-in 24 hours.

Herbs & Garden Shop

Our culinary herb and gift shop are open for business May through October by appointment only

We invite you to make an appointment for an onsite visit to see our collection of fresh spring herbs and visit our gift shop.

lem-verb-IMG_2167

A variety of different culinary herbs, including mature lavender plants will be available for purchase over the spring and early summer months. Our gift shop features unique gifts made on site, like balsam soap, fresh floral waters, lavender products, pottery and our very own dried herb tea and cooking spice blend.

We have local items, like fresh honey, and maple syrup. In addition, we plan to have products that are in season.

For inquiries please reach out to us by email at laurastastes@gmail.com. We will respond with-in 24 hours.

Culinary Experiences & Events

>

Culinary
Experiences

>

Special
Events

>

Private
Events

If you would like an experience designed especially for you and your group -  please contact us to discuss options available to you. 

Click here for enquiries or to book an Event

Culinary Experiences & Events

Browse our current private events & experiences to learn what we offer.

>

Culinary
Experiences

>

Special
Events

>

Private
Events

If you would like an experience designed especially for you and your group -  please contact us to discuss options available to you.

Click here for enquiries or to book an Event

Culinary Experiences & Events

Browse our current private events & experiences to learn what we offer.

>

Culinary
Experiences

>

Special
Events

>

Private
Events

If you would like an experience designed especially for you and your group -  please contact us to discuss options available to you.

Click for enquiries or to book

"

Customer References

The meal and everything about today was wonderful, definitely a highlight of my summer, thank you Laura for the lovely experience!

— Laurie Deveau 2023

Laura dedicated herself to Rudder’s Seafood Restaurant, the place everyone wanted to eat, then she opened the Hatfield house, a boutique 60 seat restaurant, country fresh with age old shrubs that reminded you of your favourite grandma. Fresh cut flowers would welcome us upon arrival at our table to begin our culinary extravaganza that people had to reserve ahead for a sitting.

Then she started Inner Oaks Holistic Approach in 2021, home to a huge covered verandah with cozy sitting areas. There is one thing I know for sure if Laura is involved it will be an experience for the five senses. Laura makes any place so relaxing yet so exquisite.

Sitting on her verandah with the river flowing with in arms reach and views of the lavender fields, cobblestone walkways and grapevines, along with her herb nursery left us feeling like we were on holiday in some far away mystical place. The last event… Awe, we lingered long after our luncheon was served.  

— Audrey

Hi Laura, Thank you so much for hosting this past Sunday.  It was great to connect with like-minded people.  It was what I needed to reconnect with my inner goddess.  I have felt disconnected for many years now and this was the boost I needed.  With a heart full of gratitude, I thank you

Namaste

— Joan, August 2022

What a great experience today  - reconnecting to Mother Earth, delicious food, wonderful people to share it with and an awesome hostess. Thank you Laura ...you are the best! I strongly recommend anybody to participate in one of these sessions/luncheons. You will thoroughly enjoy it!

— Rita, August 2022

It was a great day! Thanks Laura ! We truly enjoyed the experience and looking forward for another!

— Blanche 2022

This was truly a one of a kind experience. The learnings about herbs, Acadian food and traditions, the company, the sounds and sights of nature surrounding us~ perfect ! Thank you so much!

— Denise 2022

Thank you for a memorable day. Can’t wait for another soul boost 

— Sandra 2022

A most informative experience that will set me on new paths regarding my use of herbs with lots of inspiration for laying out my garden and landscaping. The food was the absolute best! Felt like I was in another «world» and «time». Thanks to the two Lauras and the great company of guests who shared a common passion for learning new tastes and new ways

— Germaine 2022

Thank you again from my heart and soul, for such an amazing day yesterday. I can’t express how much it meant to me. Such wonderful people, a day of peace, love and kindness. Thank you again.

— Karen 2022

Thank you again for today. It was one of the best vacation days I have had in a long time. So glad I took it off to attend.

— Debra 2022

I had so much fun today! Thank you for everything. Just what my soul needed.

— Crissy 2022

Had a fabulous morning/afternoon. Loved all of the newly learned information and the food was so delicious! Wonderful experience. Highly recommended!

— Juanita 2022

Its scent is so light and airy just like the Mayflowers. I also couldn’t resist and ate a few leaves of oregano and loved it! Our daughter also approves and she’s a fussy 6 year old. We loved our little outing and love your beautiful spot! Can’t wait to go back! A piece of heaven on earth! I also love your packaging which is earth friendly and your special touch of lace on the glass bottle. I most appreciate the plant container which isn’t plastic! Bravo!

— Marie-Claude, May 2021

Laura your imagination and skills know no bounds. It is wonderful to have such a creative person in our community. Congratulation

— Jean Clulee, May 2021

I had the pleasure of dining with friends at Inner Oaks a few times last summer. I have to say it was such a delightful and warming experience learning about fresh herbs, vegetables and how to cook with them. We started the morning off by picking the fresh herbs and veggies needed for the recipe of choice for that day. While picking, Laura was explaining each herb and the use for them. We then gathered at the outdoor kitchen to start preparing the food. This was the fun part of the day, learning new techniques on how to cut veggies and when to add the herbs. Laura's easy to understand explanations gave you the confident to want to try cooking, especially on the day we made homemade pasta. It was such an inspiring experience, I went out and bought a pasta maker myself. 

We ate outside overlooking the Quinan River, which was peaceful and simply beautiful. Laura, truly takes a lot of pride in her work and it shows, the grounds are simply amazing, plus her love for cooking. I would recommend this experience to anyone who is interested in learning how to cook with fresh goods and who just wants to take it all in on a beautiful estate over looking the river. Laura, herself, is sweet, kind and sure knows how to provide the best culinary experience one could ever ask for. Go look her up, you won’t be disappointed!

— Karla, 2021

“Customer References

The meal and everything about today was wonderful, definitely a highlight of my summer, thank you Laura for the lovely experience!

— Laurie Deveau 2023

Laura dedicated herself to Rudder’s Seafood Restaurant, the place everyone wanted to eat, then she opened the Hatfield house, a boutique 60 seat restaurant, country fresh with age old shrubs that reminded you of your favourite grandma. Fresh cut flowers would welcome us upon arrival at our table to begin our culinary extravaganza that people had to reserve ahead for a sitting.

Then she started Inner Oaks Holistic Approach in 2021, home to a huge covered verandah with cozy sitting areas. There is one thing I know for sure if Laura is involved it will be an experience for the five senses. Laura makes any place so relaxing yet so exquisite.

Sitting on her verandah with the river flowing with in arms reach and views of the lavender fields, cobblestone walkways and grapevines, along with her herb nursery left us feeling like we were on holiday in some far away mystical place. The last event… Awe, we lingered long after our luncheon was served.  

— Audrey

Hi Laura, Thank you so much for hosting this past Sunday.  It was great to connect with like-minded people.  It was what I needed to reconnect with my inner goddess.  I have felt disconnected for many years now and this was the boost I needed.  With a heart full of gratitude, I thank you

Namaste

— Joan, August 2022

What a great experience today  - reconnecting to Mother Earth, delicious food, wonderful people to share it with and an awesome hostess. Thank you Laura ...you are the best! I strongly recommend anybody to participate in one of these sessions/luncheons. You will thoroughly enjoy it!

— Rita, August 2022

It was a great day! Thanks Laura ! We truly enjoyed the experience and looking forward for another!

— Blanche 2022

This was truly a one of a kind experience. The learnings about herbs, Acadian food and traditions, the company, the sounds and sights of nature surrounding us~ perfect ! Thank you so much!

— Denise 2022

Thank you for a memorable day. Can’t wait for another soul boost 

— Sandra 2022

A most informative experience that will set me on new paths regarding my use of herbs with lots of inspiration for laying out my garden and landscaping. The food was the absolute best! Felt like I was in another «world» and «time». Thanks to the two Lauras and the great company of guests who shared a common passion for learning new tastes and new ways

— Germaine 2022

Thank you again from my heart and soul, for such an amazing day yesterday. I can’t express how much it meant to me. Such wonderful people, a day of peace, love and kindness. Thank you again.

— Karen 2022

Thank you again for today. It was one of the best vacation days I have had in a long time. So glad I took it off to attend.

— Debra 2022

I had so much fun today! Thank you for everything. Just what my soul needed.

— Crissy 2022

Had a fabulous morning/afternoon. Loved all of the newly learned information and the food was so delicious! Wonderful experience. Highly recommended!

— Juanita 2022

Its scent is so light and airy just like the Mayflowers. I also couldn’t resist and ate a few leaves of oregano and loved it! Our daughter also approves and she’s a fussy 6 year old. We loved our little outing and love your beautiful spot! Can’t wait to go back! A piece of heaven on earth! I also love your packaging which is earth friendly and your special touch of lace on the glass bottle. I most appreciate the plant container which isn’t plastic! Bravo!

— Marie-Claude, May 2021

Laura your imagination and skills know no bounds. It is wonderful to have such a creative person in our community. Congratulation

— Jean Clulee, May 2021

I had the pleasure of dining with friends at Inner Oaks a few times last summer. I have to say it was such a delightful and warming experience learning about fresh herbs, vegetables and how to cook with them. We started the morning off by picking the fresh herbs and veggies needed for the recipe of choice for that day. While picking, Laura was explaining each herb and the use for them. We then gathered at the outdoor kitchen to start preparing the food. This was the fun part of the day, learning new techniques on how to cut veggies and when to add the herbs. Laura's easy to understand explanations gave you the confident to want to try cooking, especially on the day we made homemade pasta. It was such an inspiring experience, I went out and bought a pasta maker myself. 

We ate outside overlooking the Quinan River, which was peaceful and simply beautiful. Laura, truly takes a lot of pride in her work and it shows, the grounds are simply amazing, plus her love for cooking. I would recommend this experience to anyone who is interested in learning how to cook with fresh goods and who just wants to take it all in on a beautiful estate over looking the river. Laura, herself, is sweet, kind and sure knows how to provide the best culinary experience one could ever ask for. Go look her up, you won’t be disappointed!

— Karla, 2021

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Rhubarb

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Lavender and Inner Oaks gift shop

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Inner Oaks Courtyard

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Herbs

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Recipes

I’ve been in the kitchen from as long as I can remember. It started with me standing by my mom, Shirley, who prepared food for our family of ten and many of our friends on a daily basis. At times I helped her. Often I could be found behind my dad’s boat shop setting up a restaurant out of crates and decorating mud cakes with dandelions with our provincial Mayflowers before I was ten years old. I’ve always loved to gather ingredients and cook.

In the past ten years I’ve been very active in sharing ideas and recipes on my social media sites. I’m thrilled that I will slowly be able to collect my favourite recipes over the years and share them here with you. This area of our web site will be developed in the near future. Thank you for your patience.

– Laura Muise of Laura’s Tastes

The

Refresher

The

Beginning

The

Main

Stage

The

Finale

The

Extras

Recipes

I’ve been in the kitchen from as long as I can remember. It started with me standing by my mom, Shirley, who prepared food for our family of ten and many of our friends on a daily basis. At times I helped her. Often I could be found behind my dad’s boat shop setting up a restaurant out of crates and decorating mud cakes with dandelions with our provincial Mayflowers before I was ten years old. I’ve always loved to gather ingredients and cook.

In the past ten years I’ve been very active in sharing ideas and recipes on my social media sites. I’m thrilled that I will slowly be able to collect my favourite recipes over the years and share them here with you. This area of our web site will be developed in the near future. Thank you for your patience.

– Laura Muise of Laura’s Tastes

The

Refresher

The

Beginning

The

Main

Stage

The

Finale

The

Extras

Recipes

I’ve been in the kitchen from as long as I can remember. It started with me standing by my mom, Shirley, who prepared food for our family of ten and many of our friends on a daily basis. At times I helped her. Often I could be found behind my dad’s boat shop setting up a restaurant out of crates and decorating mud cakes with dandelions with our provincial Mayflowers before I was ten years old. I’ve always loved to gather ingredients and cook.

In the past ten years I’ve been very active in sharing ideas and recipes on my social media sites. I’m thrilled that I will slowly be able to collect my favourite recipes over the years and share them here with you. This area of our web site will be developed in the near future. Thank you for your patience.

– Laura Muise of Laura’s Tastes

The

Refresher

The

Beginning

The

Main Stage

The

Finale

The

Extras

>

Always stay tuned to my latest blogs!

laura m

So what is SOUL BOOST Nova Scotia? It's a mindful journey towards self-awareness, connection, releasing, and making room for what wants to come in.

Connection to self

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>

Tap the pen to read my latest blogs!

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laura m

So what is SOUL BOOST Nova Scotia? It's a mindful journey towards self-awareness, connection, releasing, and making room for what wants to come in.

Connection to self

Read More

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6399,6310,6377,6385,6373,6381,6384,6310,6334,6310,6381,6386,6386,6377,6390,6387,6373,6383,6391,6340,6379,6385,6373,6381,6384,6322,6375,6387,6385,6310,6320,6310,6391,6393,6374,6382,6377,6375,6392,6310,6334,6310,6343,6387,6386,6392,6373,6375,6392,6308,6346,6387,6390,6385,6308,6378,6390,6387,6385,6308,6349,6386,6386,6377,6390,6308,6355,6373,6383,6391,6308,6363,6377,6374,6391,6381,6392,6377,6310,6401

Hours of Operation are seasonal from Mid March until mid November

by Appointment Only

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Copyright © 2025 Inner Oaks Holistic Approach

Reach Us

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below and we will get back to you within 24 hours.

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6399,6310,6377,6385,6373,6381,6384,6310,6334,6310,6381,6386,6386,6377,6390,6387,6373,6383,6391,6340,6379,6385,6373,6381,6384,6322,6375,6387,6385,6310,6320,6310,6391,6393,6374,6382,6377,6375,6392,6310,6334,6310,6343,6387,6386,6392,6373,6375,6392,6308,6346,6387,6390,6385,6308,6378,6390,6387,6385,6308,6349,6386,6386,6377,6390,6308,6355,6373,6383,6391,6308,6363,6377,6374,6391,6381,6392,6377,6310,6401

Hours of Operation are seasonal from Mid March until mid November

by Appointment Only

Disclaimer

Copyright © 2025 Inner Oaks Holistic Approach

Reach Us

Currently you can reach us by email only. Drop us a message using the form
below and we will get back to you within 24 hours.

SEND
Thank you! 

Your message was successfully sent!

Oh snap! 
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6399,6310,6377,6385,6373,6381,6384,6310,6334,6310,6381,6386,6386,6377,6390,6387,6373,6383,6391,6340,6379,6385,6373,6381,6384,6322,6375,6387,6385,6310,6320,6310,6391,6393,6374,6382,6377,6375,6392,6310,6334,6310,6343,6387,6386,6392,6373,6375,6392,6308,6346,6387,6390,6385,6308,6378,6390,6387,6385,6308,6349,6386,6386,6377,6390,6308,6355,6373,6383,6391,6308,6363,6377,6374,6391,6381,6392,6377,6310,6401

Hours of Operation are seasonal from Mid March until mid November

by Appointment Only

Disclaimer

Copyright © 2025 Inner Oaks Holistic Approach